
The milk pasteurizer is designed for pasteurizing raw milk, which involves heating the milk to a specific temperature for a set period of time to eliminate harmful microorganisms. The result is safe, long-shelf-life milk ready for consumption or for the production of other dairy products such as butter, cheese, and yogurt.
Technical Specifications:
Capacity: 100 L
Material: AISI 304 stainless steel
Heating System:
Electric heater or gas with a double-wall tank
Water Bath System: Prevents milk from burning
Temperature Range: 30°C – 95°C
Manufacturer: Arden, Turkey
Arden